BEEF SUYA.jpeg
FISH STEW.jpeg
Adjo setting table.jpeg
FISH STEW.jpeg
Oxtail stew.jpeg
CHICKEN YASSA 1.jpeg
BEEF SUYA.jpeg
FISH STEW.jpeg
Adjo setting table.jpeg
FISH STEW.jpeg
Oxtail stew.jpeg
CHICKEN YASSA 1.jpeg

Private Dining Experience - Platinum (6 courses)

$3,000.00

Experience a sophisticated and unforgettable dining experience with our exclusive private dining services in St. Louis. Renowned Chef Adjo Honsou. Immerse yourself in an intimate setting where every detail is meticulously crafted to elevate your dining experience. Whether it's a special celebration or a corporate gathering, indulge in exquisite flavors and impeccable service in the heart of St. Louis. Book your private dining event now and savor a taste of perfection.

Minimum of 6 guests.

Additional guest(s) - $500/person

Reserve a Date

Experience a sophisticated and unforgettable dining experience with our exclusive private dining services in St. Louis. Renowned Chef Adjo Honsou. Immerse yourself in an intimate setting where every detail is meticulously crafted to elevate your dining experience. Whether it's a special celebration or a corporate gathering, indulge in exquisite flavors and impeccable service in the heart of St. Louis. Book your private dining event now and savor a taste of perfection.

Minimum of 6 guests.

Additional guest(s) - $500/person

Experience a sophisticated and unforgettable dining experience with our exclusive private dining services in St. Louis. Renowned Chef Adjo Honsou. Immerse yourself in an intimate setting where every detail is meticulously crafted to elevate your dining experience. Whether it's a special celebration or a corporate gathering, indulge in exquisite flavors and impeccable service in the heart of St. Louis. Book your private dining event now and savor a taste of perfection.

Minimum of 6 guests.

Additional guest(s) - $500/person

Meet Chef Adjo Honsou

Adjo Honsou, a former scientist turned home cook, pursued her passion to become a full-time chef and founder of FUFU n' Sauce. With a background in science, she brings a methodical approach to her culinary creations, blending traditional flavors with innovative techniques. Adjo's private dining experiences showcase her versatility in the kitchen, offering guests a taste of her rich West African heritage infused with a modern twist. Through FUFU n' Sauce, Adjo has carved out a unique space in the culinary world, attracting food enthusiasts eager to savor her delicious and culturally diverse dishes.

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